A trans woman is not “really a man”.
A trans woman is not a “guy in a dress”.
A trans woman is not “in drag” when she’s merely presenting as herself.
A trans woman is not a “trap”.
A trans woman is not a “deceiver”.
A trans woman is not a “privileged sexist appropriating womanhood”.
A trans woman is not an “ersatz woman”.
A trans woman is not any more a “constructed woman” than a cis woman is.
A trans woman is exactly what the fuck she says she is: a woman. Everything else is irrelevant, transmisogynist noise.
August 2011
63 posts
Cyproterone Acetate, better known as Androcur, is an anti-androgen medication taken by both male and female intersex individuals. A change in Australian health care policy, though, means that intersex people—those born with both male and female biological can only get Androcur by signing themselves onto a potential sex offenders’ list. The same is true for female-indentified transsexuals, who take the drug to suppress male hormones.
The problem is that the government only approves the drug for two reasons: for prostate cancer, and for registered sex offenders, since the androgen prohibitor reduces one’s sex drive.
According to the Australian affiliate of the OII (Organisation Internationale des Intersexués):
Some intersex individuals need anti-androgen medication. Because those medicines are not recognized treatments for the specific diagnosis the only path to that medication is to register the intersex person in question as a potential sex offender at the Therapeutic Goods Administration in Canberra. That register also contains the names of numerous transsexual individuals who can only gain access to anti-androgens because of this inappropriate medication protocol. This is an outrage against those who are different!!
In order to get the medication, the doctor must ask whether you’re willing to on the offenders’ registry, and those who say no might be denied the prescription. Then, in order to get it, the doctor has to call the Therapeutic Goods Administration to see whether or not they approve.
The Dawn Chorus is a feminist Australian blog with some of the more technical info, if you’re interested.
…WHAT. I have no way to respond to this without falling into coherency issues.
WHAT WHAT WHAT WHAT WHAT WHAT?!
THIS IS FUCKED UP BEYOND MEASURE.
I hate everything. In addition to the oppressive cissexism here, I’m on a (v v similar but different type) anti-androgen, so O_o is my face right now.
What. The Every Loving. FUCK.
Here is a term I’d happily stick a rocket under.
A woman who has previously been in same sex relationships and is now looking for or in a relationship with a man is not a ‘converted’ lesbian, a ‘has-bien’.
They’re possibly bisexual.
Before you get all cute with your terms and judgeyness, perhaps it would be a good thing to check with the person on their orientation. If you don’t, then you end up looking like a biphobic bigot.
This is also completely different to a woman who may be a product of a queerphobic, heteronormative culture and was in relationships with men before having relationships with women. They may be bisexual or they may be lesbian, or anything else on the queer spectrum.
You do not get to label them.
But it’s not like this isn’t anything that’s been said before. It’s just tiring as shit to keep hearing it trotted out by mouth pieces of culture with the ear of the country’s youth, for queer people to constantly be the butt of jokes, and to keep having to reiterate basic anti-phobic sentiment.
Kiss my rainbow tights.
The link with poverty also is imbedded in the argument about deprivation. There is evidence that the closer a generation is to eating either a hunter-gatherer type diet, or to chronic food shortages, the more susceptible they may be to weight gain in an environment where processed food is abundant. This applies to, for example, Indigenous people. There is also evidence that dieting (or starving) during pregnancy increases the likelihood of offspring putting on lots of weight in a food abundant environment. Our bodies are smart. If they expect to be born into hungry times, they make conserving energy a major priority. It makes sense to me. Talking about this stuff can be kind of squicky though, because there are so many damn reasons why an individual might be fat and, well, do you need an explanation? But this is some of the stuff that irritates me about calories-in calories-out garbage: body weight and it’s relationship to generics and environment is incredibly complex and nuanced and individual and frequently not at all controllable. It’s also tied up with social and cultural factors and you can’t just pretend like any of this happens in a vacuum or like the ‘war on obesity’ is some kind of neutral conflict which impacts equally on all types of people. It clearly is not neutral and it clearly falls more heavily upon some folks, like women.
Wut 4 commented:
Hmm. How does this work with the correlation of obesity and poverty, though? I haven’t got a specific counterexample yet, still digesting… I mean, for me growing up there were plenty of times with limited food and my mom telling us kids to stop eating and leave second helpings for my dad, since he was the family’s sole income and worked a demanding physical job.
And how about fat men? I assume the rate of obesity in men is increasing similarly to that of women (I have no numbers to back that conjecture up). What explains them getting fatter, since men were not subject to food withholding and rationing in this theory?
I guess I don’t think about the “obesity epidemic” as being a peculiarly women’s problem, though women seem to bear the brunt of judgement more often.
Some interesting points there. I will say I was soley focusing on women. Men’s reasons for changing size will intersect and also be slightly different - historic exclusion from the kitchen (fear of emasculation), changing energy expenditures (types of jobs being done are different between now and half a century ago), changing caloric counts in food.
Regarding poverty and obesity, I will say there are some harmful stereotypes around poverty+obesity which are used to other and marginalize. Though I’m not an expert on nutrition/science/economics, my guess is that some (note I said some) poor people deal with size issues because they only have access to and time for cheap, high calorie food. This is because of the price and accessability of fresh produce (food deserts, storage, transporting that food to their home), and they are often working long hours so they do not have the time or energy for fussy food preparation. There may also be the intersection of disability (limiting their movement to/from shops, around a kitchen etc). There will also be men and women of particular races historically denied food for various reasons of their marginalization.
What you said about your experience growing up pretty much reiterates what I say about food denial. I know that one of the ways I eat now is informed by the way males and older people were given more than me as a child, or I was denied certain foods because they were “bad” for me. I finish my plate and make a point of enjoying every bite in front of people who may think about policing it (“that’s really piggy eating that huge plate!” “women have smaller stomachs, you don’t need all that”). Maybe when people, even poor people, have more control over what they eat as adults they try to make up for what they were denied as children or in policed situations.
To be clear I don’t think there’s an obesity epidemic, for the simple reason people are not thinking about these historic factors behind food denial. I DO think of obesity epidemic PANIC as being a particular female problem for the reason you state - judgment. Yes, men do get shamed, but the focus on women’s bodies and the space (they’re not supposed to) take up in public, advertising, entertainment, sexuality, their fuckability…it’s all about the historic attractiveness of woman’s body.
This made me think of this:
Of course, there’s a long history of associating masculinity with meat, with poor families often reserving meat and other foods considered particularly nutritious for men, since they were believed to need it most in order to perform hard physical labor. Writing about the British working class during the late 1800s in his book Sweetness and Power, Sidney Mintz argues, “…wives and children were systematically undernourished because of a culturally conventionalized stress upon adequate food for the ‘breadwinner’” (p. 130). Men’s privileged access to meat actually spurred the consumption of sugar: “…while the laboring husband got the meat, the wife and children got the sucrose…” (p. 145). Sugar provided a relatively cheap source of calories for women and children’s diets to make up for the fact that they got less of other foods. Of course men also ate sugar, but historical evidence indicates that their diets were made up of more protein and less sugar compared to women and children. Sugar provided an energy boost and source of calories for women and children, but at the cost of providing little nutritional value.
From ‘For men only’ at Sociological images
My goodness, all those stereotypes about women being a “sweet tooth”, and how making dainty cakes/desserts/sweets seem like such a feminine “job”!
Wut 4 commented:
Hmm. How does this work with the correlation of obesity and poverty, though? I haven’t got a specific counterexample yet, still digesting… I mean, for me growing up there were plenty of times with limited food and my mom telling us kids to stop eating and leave second helpings for my dad, since he was the family’s sole income and worked a demanding physical job.
And how about fat men? I assume the rate of obesity in men is increasing similarly to that of women (I have no numbers to back that conjecture up). What explains them getting fatter, since men were not subject to food withholding and rationing in this theory?
I guess I don’t think about the “obesity epidemic” as being a peculiarly women’s problem, though women seem to bear the brunt of judgement more often.
Some interesting points there. I will say I was soley focusing on women. Men’s reasons for changing size will intersect and also be slightly different - historic exclusion from the kitchen (fear of emasculation), changing energy expenditures (types of jobs being done are different between now and half a century ago), changing caloric counts in food.
Regarding poverty and obesity, I will say there are some harmful stereotypes around poverty+obesity which are used to other and marginalize. Though I’m not an expert on nutrition/science/economics, my guess is that some (note I said some) poor people deal with size issues because they only have access to and time for cheap, high calorie food. This is because of the price and accessability of fresh produce (food deserts, storage, transporting that food to their home), and they are often working long hours so they do not have the time or energy for fussy food preparation. There may also be the intersection of disability (limiting their movement to/from shops, around a kitchen etc). There will also be men and women of particular races historically denied food for various reasons of their marginalization.
What you said about your experience growing up pretty much reiterates what I say about food denial. I know that one of the ways I eat now is informed by the way males and older people were given more than me as a child, or I was denied certain foods because they were “bad” for me. I finish my plate and make a point of enjoying every bite in front of people who may think about policing it (“that’s really piggy eating that huge plate!” “women have smaller stomachs, you don’t need all that”). Maybe when people, even poor people, have more control over what they eat as adults they try to make up for what they were denied as children or in policed situations.
To be clear I don’t think there’s an obesity epidemic, for the simple reason people are not thinking about these historic factors behind food denial. I DO think of obesity epidemic PANIC as being a particular female problem for the reason you state - judgment. Yes, men do get shamed, but the focus on women’s bodies and the space (they’re not supposed to) take up in public, advertising, entertainment, sexuality, their fuckability…it’s all about the historic attractiveness of woman’s body.
Carrying on from a Twitter conversation, I’ve been trying to coalesce a theory in my head that incorporates obesity panic, body policing, and female nutrition.
Women have been historically underfed, eating the scraps or last in favour of men and children. I think of even two generations ago of women I knew whose nutrition not only suffered from being female/the youngest in a large family, but also from war rationing. I think of women in communities and countries where food denial is still practised as a means of control.
Eating less means less nutritional value means less energy and resources for a body to grow on. This produces small women. Society is used to women being weaker and smaller because of this, and denying women food is an act of violence and control. If all your energy and resources are devoted to simply getting through the day, for survival for you and your children, you don’t have the energy or the size to fight.
It has only been in the last 50-60 years, two to three generations of women, that a global economy/trade, better farming practices, better nutrition factors, feminism, women with their own jobs/money (to buy food), equal rights etc has meant there is more food for everybody, and more food for women. This is not to deny there were larger women or women with jobs before, but women being heard and seen in public, the prevalence of media and imagery etc, we are being seen MORE. And the patriarchy don’t like it.
Evolution does not catch up with our bodies in two generations. You want to talk about genetic modification? How about this for a genetic modification process that began millenia ago - society has controlled women’s size, energy and ability to process/metabolize by controlling their food. Controlling our size this way controls our genetics.
Now we have access to food and control over our own eating, and we’re getting the proportions of food WE SHOULD HAVE ALWAYS HAD ACCESS TO our bodies are struggling to catch up. If you think about it, in some ways THIS IS THE WAY OUR BODIES ARE SUPPOSED TO LOOK LIKE ON NORMAL NUTRITIONAL VALUES.
But instead food control has created an image of the tiny, weak woman, and it’s no wonder that body policing and eating disorders are rife. We’re still trying to be what was expected of our bodies just 50-60 years ago.
My nanna was tiny. My mother is a little taller. I am larger again by a magnitude, almost a foot taller than my nanna was. I am also fat (I’m not sure what to class myself as, but I’m jiggly and cuddly in places, but not in others :) ). This is what just two generations of proper nutrition produces. Genetics hasn’t caught up with me yet, to channel this new found size into appropriate energy distribution venues. It’s ludicrous to expect me to eat the same values and be the same dress size as my nanna. It would kill me, like I believe it harmed her.
Key met with visiting charge d’affaire Glyn Davies and told him National could not adopt conservative policies because a “socialist streak” runs through all New Zealanders, the cable said.
You say that like you think it’s a bad thing, Mr Key. Glad to know the will of the people still makes itself heard, despite how much it must irk you.
Damn you, welfare moochers!
this already has 100 notes.
I don’t actually get any of the specific references in this, but my goodness it’s funny.
I think it refers to a recent Daily Show piece by Jon Stewart where Tea Partiers were reviling poor people having “luxuries” like fridges and phones.
Maybe too many women got their boobs out at once, is my guess at the next thing to be thrown out there…